The Doctor’s Kitchen Summary of Key Points
The Doctor’s Kitchen by Dr. Rupy Aujla explores the power of food in healing and promoting good health. It offers delicious recipes and scientific explanations for their benefits.
The Doctor’s Kitchen by Dr. Rupy Aujla explores the power of food in healing and promoting good health. It offers delicious recipes and scientific explanations for their benefits.
The Diet Compass by Bas Kast breaks down the science of nutrition, offering insights into what research says about healthy eating and debunking diet myths.
Rujuta Diwekar’s ‘The 12-week Fitness Project’ provides a holistic approach to health and fitness. It outlines a 3-month plan for improving physical well-being through simple, sustainable lifestyle changes.
Dr. Tom O’Bryan delves into the fundamental role the brain plays in every aspect of our health and well-being while providing strategies to improve brain function.
Dr. Andrew Jenkinson explores the science behind appetite and weight gain, debunking diet myths and offering insights into the complex factors influencing obesity.
This book combines medical insights with nutritional guidance to explain the impact of food timing and choices on health and longevity.
This book exposes the truth about what’s hidden in our food, the consequences of consuming these additives, and how to make healthier choices.
This book unravels the complex world of vitamins and supplements, providing clear guidance on what the body needs for optimal health.
In ‘The Pegan Diet,’ Dr. Mark Hyman presents a hybrid approach to eating that combines the best of paleo and vegan diets, focusing on whole, sustainable foods.