Tasting History. Book Summary

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Max Miller

What’s inside

Tasting History presents a delicious dive into the past, combining historical recipes with engaging stories and culinary contexts.

You’ll Learn

  • Discovering the origins of various cuisines
  • Learning to prepare historical recipes
  • Gaining insights into the cultural significance of food
  • Enhancing historical knowledge through culinary exploration

Key Points

  • Reviving historical recipes
  • Exploring culinary history
  • Connecting food with culture
  • Stories behind ancient dishes

Who’s it For

  • Food enthusiasts
  • History buffs
  • Cooking hobbyists
  • Cultural explorers

About the author

Max Miller, creator of the popular YouTube channel ‘Tasting History’, is a culinary historian and food enthusiast.