Artisan Sourdough Made Simple. Book Summary

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Emilie Raffa

What’s inside

Artisan Sourdough Made Simple is a user-friendly guide to baking beautiful, nutritious sourdough breads at home without fuss.

You’ll Learn

  • Learning to bake sourdough bread from scratch
  • Improving baking skills with detailed instructions
  • Incorporating whole ingredients for healthier eating
  • Exploring the versatility of sourdough in recipes

Key Points

  • Demystifying the sourdough process
  • Step-by-step recipes for various sourdough breads
  • Tips for maintaining a healthy starter culture
  • Scheduling and planning for baking days
  • Creative uses for sourdough discard
  • Troubleshooting common sourdough issues

Who’s it For

  • Home bakers
  • Sourdough enthusiasts
  • Beginners in bread making
  • Health-conscious individuals
  • Fans of artisanal foods

About the author

Emilie Raffa is a food writer and author with a passion for sourdough and wholesome, artisanal baking.