Baker Bettie’s Better Baking Book. Book Summary

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Kristin Hoffman

What’s inside

Kristin Hoffman’s guide is a comprehensive dive into the science of baking, offering readers fundamental techniques and recipes.

You’ll Learn

  • Improvement in baking techniques
  • Better grasp of the scientific principles in baking
  • Expansion of baking recipe repertoire
  • Enhanced ability to create and adapt recipes

Key Points

  • Understanding Baking Fundamentals
  • Mastering Techniques and Recipes
  • The Science Behind Ingredients
  • Developing Baking Skills
  • Creating a Variety of Baked Goods
  • Baking with Confidence

Who’s it For

  • Aspiring bakers
  • Culinary students
  • Home cooking enthusiasts
  • Recipe collectors
  • Fans of Baker Bettie’s blog

About the author

Kristin Hoffman, aka Baker Bettie, is a chef and educator famous for her accessible approach to baking and cooking.